A. ADU, Apris. Differential Analysis of Sei Cow Meat Treatment from Modern and Household Industry in Kupang City. International Journal of Sciences: Basic and Applied Research (IJSBAR), Jordan, v. 31, n. 1, p. 43–51, 2017. Disponível em: https://www.gssrr.org/JournalOfBasicAndApplied/article/view/6757. Acesso em: 9 feb. 2026.