Ecological and Geographical Population of Genus Aspergillus Fungi
Keywords:
Aflatoxin, Aspergillus, food products, indole containing alkaloids, ochratoxin A, toxicity.Abstract
A numerous samples of plant origin (corn), canned baby food production and samples of coffee and tea were investigated due to the presence of various types of genus Aspergillus. During the analysis of secondary metabolites of investigated species, the indole containing alkaloids (clavine alkaloids, alpha cyclopiazonic acid (CPA) and diketopiperazine alkaloids) were revealed.
References
I. Khmelnytsky, N. Q. Vinokourova, B. P. Baskunov.
O. P. Kobzistaya, A. M. Zaichenko.
I. V. Aksenov, K. I. Eller.
W. Buzina.
G.A. Guliyeva, A. Buk, N. Sh. Akhundova.
G.A. Guliyeva, T.I. Kasimova, G.I. Babayeva. Investigations of microbiology institute of Academy Science of Azerbaijan, vol. 14, pp. 49-53, 2016.
F.E. Sadikhova, G.A. Guliyeva, N. Sh. Akhundova, K.G. Mammadova.
W. Buzina.
P.G. Mantle, A.M. Chow.
M.H. Pan, S. Laich, H. Wang, Ch. Loc.
P. Ellis, R. Meldrum.
Downloads
Published
How to Cite
Issue
Section
License
Authors who submit papers with this journal agree to the following terms.