Glycated Hemoglobin (Hba1c), Blood Glucose, and Chromium Levels among Type 2 Diabetic Patients: A Cross-Sectional Study in Denpasar, Bali

Authors

  • Ni KetutSutiari PhD student in Human Nutrition Science, Bogor Agricultural University Graduate School, Bogor 16680, Indonesia School of Public Health, Faculty of Medicine, Udayana University, Denpasar 80000, Indonesia
  • Rimbawan Rimbawan Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University, Bogor 16680, Indonesia
  • Clara M Kusharto Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural University, Bogor 16680, Indonesia
  • Purwatyastuti Purwatyastuti Department of Pharmacology, Faculty of Medicine, University of Indonesia, Jakarta 13630, Indonesia
  • AdiTeruna Effendi Department of Pharmacology, Faculty of Medicine, University of Indonesia, Jakarta 13630, Indonesia

Keywords:

blood glucose, chromium, diabetes, HbA1c.

Abstract

Results of Basic Health Research (Riskesdas) in 2013 showed that the prevalence of diabetes in Indonesia was 2.1%, and the highest prevalence was found among the age group of over 55 years in urban areas. Poor blood glucose control remains an issue among patients with type 2 diabetes mellitus (T2DM) and they are predicted to have micronutrients deficiency.

This study aimed to describe HbA1c, blood glucose and serum chromium levels among T2DM patients. It was conducted from July 2015 to January 2016 in six public health centers (Puskesmas) in City of Denpasar. It was a cross sectional study with 165 subjects selected randomly from those who met the inclusion and exclusion criteria in each PHC. The data collected were HbA1c, blood sugar and chromium levels. HbA1c was measured by using HPLC method and blood glucose level was determined using GOD-PAP enzymatic colorimetric method, while chromium level in serum was measured by AAS method. Median of HbA1c level was 7.1%, median of fasting blood glucose level was 140 mg/dL, and mean of serum chromium level was 42.3 µg/L with an SD of 16.0 µg/L. Although T2DM patients have been getting medical treatment, they have poor glycemic control and lower chromium level compared to non-diabetic subjects in the same area.

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Published

2017-09-30

How to Cite

KetutSutiari, N., Rimbawan, R., M Kusharto, C., Purwatyastuti, P., & Effendi, A. (2017). Glycated Hemoglobin (Hba1c), Blood Glucose, and Chromium Levels among Type 2 Diabetic Patients: A Cross-Sectional Study in Denpasar, Bali. International Journal of Sciences: Basic and Applied Research (IJSBAR), 36(2), 135–144. Retrieved from https://www.gssrr.org/index.php/JournalOfBasicAndApplied/article/view/8180

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