The Adverse Implications of Environmental Degradation on Food Security: The Case of Werebabo Wereda Ethiopia

Authors

  • Fentaw Seid Endris Department of Governance and development studies, Jimma university, Ethiopia
  • Kaleb Amanu Tamene bDepartment of Governance and development studies, Jimma university, Ethiopia

Keywords:

Environmental degradation, Food security, Migration, Social conflict, Unemployment.

Abstract

This study was conducted to investigate the effects of environmental degradation on food security in werebabo wereda.To achieve the objectives of the study descriptive case study was used by the researchers. The necessary data for this study was collected from primary and secondary sources. In this case, primary data were collected from respondents through interview (structured and unstructured), focus group discussion and personal observations. On the other hand, this study used non-probability sampling technique to select the target sites. Among the non-probability sampling techniques researchers used purposive (judgmental) sampling to get the resourceful persons on the issue at hand and to identify the study areas. Accordingly, three kebeles, namely Gedida, Arabati and Chali were selected based on the level of vulnerability to environmental degradation and its severe effect on societal livelihoods. Consequently, the data gained from respondents through primary and secondary sources was analyzed qualitatively in words (through descriptive manner via triangulations).Furthermore, the finding of this study shows that the main factors contributed to environmental degradations were identified as man-made and natural causes, including high population growth, free grazing, deforestation and landslides. On the other hand, the study reveals that   desertification, migration, social conflict, unemployment and poverty were the main effects of environmental degradation on food security in the study area. Besides this, Proper land use, integration of farming practices at grassroots level, planting trees and integrated/holistic disaster risk reduction and early warning system were suggested to mitigate the challenges.

References

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Duraiappah,A.K.(1998). Poverty and environmental Degradation: A review and Analysis of the Nexus.P.2169-2179. World Development: Elsevier Ltd., Great Britain

FAO (1997). Implications of economic policy for food security (A training manual) by Anne Thomson and Manfred metz Rome,italy

Odette, W. (1993). Environmental Impact Assessment for Sustainable Development Environmental News, October – December.

Sisay,A & Tesfaye Z. (2003). Rural Poverty, Food Insecurity and Environmental Degradation in Ethiopia: A Case Study from South Central Ethiopia. Prepared for presentation at 2nd EAF/IDR International Symposium on Contemporary Development

Yeraswork A. (1995). Twenty Years to nowhere: property Rights Land management and Conservation in Ethiopia. Department of sociology, Uppsala University

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Published

2018-07-16

How to Cite

Endris, F. S., & Tamene, K. A. (2018). The Adverse Implications of Environmental Degradation on Food Security: The Case of Werebabo Wereda Ethiopia. International Journal of Sciences: Basic and Applied Research (IJSBAR), 40(1), 144–154. Retrieved from https://www.gssrr.org/index.php/JournalOfBasicAndApplied/article/view/9075

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Articles