FARHANA AFRIN; MD. SAFAET HOSSAIN SUJAN; ISLAM, D. M. S.; MAHFUZA MUBARAK. Microbial Quality of Restaurants Foods in Suburban Area and Antibiotic Resistance. International Journal of Sciences: Basic and Applied Research (IJSBAR), [S. l.], v. 64, n. 1, p. 91–103, 2022. Disponível em: https://www.gssrr.org/index.php/JournalOfBasicAndApplied/article/view/14596. Acesso em: 26 apr. 2024.