JUSUF, H.; RAHMA, S.; R MONAYO, E. Analysis of Relationship Between Habits of Gorontalo Community Food Consumption with Hypertension. International Journal of Sciences: Basic and Applied Research (IJSBAR), [S. l.], v. 36, n. 5, p. 254–260, 2017. Disponível em: https://www.gssrr.org/index.php/JournalOfBasicAndApplied/article/view/8378. Acesso em: 27 apr. 2024.