The Effect of Snack Head Fish Extract Supplements to the Enhancement of Nutritional Status, Levels of Albumin, Hemoglobin and Levels of CD4 on Pregnant Women with HIV AIDS Who Acquire Antiretroviral Therapy in Papua
Keywords:
Capsules of snack head fish, CD4, albumin, hemoglobin, HIV.Abstract
Human Immunodeficiency Virus (HIV) is a retrovirus that infect cells of the human immune system (mainly CD4 positive T-cells and macrophages main components of the immune system cells), and destroy or interfere with its function. Infection with this virus results in occurrence of declining in the immune system. The immune system is considered deficient when the system can no longer perform its function to fight infections and diseases. People who are immune deficiency become more susceptible to a wide range of infections, most of which rarely infects people without immune deficiency. This study aims to determine whether the administration is able to extract the snack head fish increases nutritional status and levels of albumin, hemoglobin and CD4 in pregnant women with HIV / AIDS are superbly given anti rectroviral treatment (ARV) in the Province of Papua. This type of research is true experiment with the design of a randomized control group pretest-posttest.
The results showed that the extracts from snack head fish containing amino acids and essential fatty acids essential after the test in paired samples test was no significant effect giving the fish extracts the cork with improved nutrition status, albumin, hemoglobin, and CD4 in pregnant women with HIV.
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