The Transformation Process of Cocoa Farmers Groups to Agro-industry Groups in Indonesia: a Soft System Methodology Approach

Authors

  • Zulfiandri Zulfiandri Industrial Engineering Department, Faculty of Engineering, University of Esa Unggul. Doctoral student at Department of Agroindustrial Technology, Bogor Agricultural University
  • M. Syamsul Maarif Department of Agroindustrial Technology, Faculty of Agricultural Technology, Bogor Agricultural University
  • Aji Hermawan Department of Agroindustrial Technology, Faculty of Agricultural Technology, Bogor Agricultural University
  • Hartrisari Hardjomidjojo Department of Agroindustrial Technology, Faculty of Agricultural Technology, Bogor Agricultural University

Keywords:

soft system methodology, cocoa agro-industrial groups, technology incentives.

Abstract

Development of cocoa agro-industry groups have been conducted by the government of Indonesia, but the growth has not been well planned. Establishment of the agro-industrial cocoa group is a form of cocoa downstream policies undertaken by the government, but the formation process is not well ordered. Cocoa processing group has existed, but still weak in institutional. It required a study how to establish an agro-industry group of cocoa. This study uses soft system methodology as the backbone for building a model of growth and development of an agro-industry group of cocoa. Results of a study using a soft systems methodology-approach

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Published

2017-01-01

How to Cite

Zulfiandri, Z., Maarif, M. S., Hermawan, A., & Hardjomidjojo, H. (2017). The Transformation Process of Cocoa Farmers Groups to Agro-industry Groups in Indonesia: a Soft System Methodology Approach. International Journal of Sciences: Basic and Applied Research (IJSBAR), 31(1), 1–30. Retrieved from https://www.gssrr.org/index.php/JournalOfBasicAndApplied/article/view/6715

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